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Browsing by Author Heleno, Sandrina A.
Showing results 1 to 7 of 7
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Anthocyanins from rubus fruticosus l. And morus nigra l. applied as food colorants: A natural alternative | Vega, Erika N.; Molina, Adriana K.; Pereira, Carla; Dias, Maria Inês; Heleno, Sandrina A.; Rodrigues, Paula; Fernandes, Isabel P.; Barreiro, Maria Filomena; Stojković, Dejan
Carocho, Marcio; Barreira, João C. M.; Ferreira, Isabel C. F. R.; Barros, Lillian;
| Article | 21M21 |
| 2021 | Bioactive food colourants from Lonicera caerulea L., Morus nigra L., and Rubus fruticosus fruits | Molina, Adriana K.; Vega, Erika N.; Pereira, Karla; Dias, Maria Inês; Heleno, Sandrina A.; Rodriges, Paula; Calhelha, Ricardo C.; Kostić, Marina
Ferreira, Isabel C.F.R.; Barros, Lillian;
| Conference Paper | Mp. category will be shown later |
| 2015 | Chemical features of Ganoderma polysaccharides with antioxidant, antitumor and antimicrobial activities | Ferreira, Isabel C. F. R.; Heleno, Sandrina A.; Reis, Filipa S.; Stojković, Dejan | Reviews | 21aM21a |
| 2014 | Coprinopsis atramentaria extract, its organic acids, and synthesized glucuronated and methylated derivatives as antibacterial and antifungal agents | Heleno, Sandrina A.; Ferreira, Isabel C. F. R.; Ćirić, Ana | Article | 21aM21a |
| 2015 | Nutritional value, bioactive compounds, antimicrobial activity and bioaccessibility studies with wild edible mushrooms | Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Morales, Patricia; Fernandez-Ruiz, Virginia; Glamočlija, Jasmina | Article | 21M21 |
| 2019 | Promising Antioxidant and Antimicrobial Food Colourants from Lonicera caerulea L. var. Kamtschatica. | Molina, Adriana K.; Vega, Erika N.; Pereira, Carla; Dias, Maria Inês; Heleno, Sandrina A.; Rodrigues, Paula; Fernandes, Isabel P.; Barreiro, Maria Filomena; Kostić, Marina
Barreira, João C M; Barros, Lillian; Ferreira, Isabel C F R;
| Article | 21aM21a |
| 2021 | Promising Preserving Agents from Sage and Basil: A Case Study with Yogurts | Ueda, Jonata M.; Pedrosa, Mariana C.; Fernandes, Filipa A.; Rodrigues, Paula; Melgar, Bruno; Dias, Maria Inês; Pinela, José; Calhelha, Ricardo C.; Ivanov, Marija
Heleno, Sandrina A.; Carocho, Márcio; Ineu, Rafael P.; Ferreira, Isabel C. F. R.; Barros, Lillian;
| Article | 21M21 |