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Browsing by Author Krimer V.
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2010 | Hydrolysis of pumpkin oil cake protein isolate and free radical scavenging activity of hydrolysates: Influence of temperature, enzyme/substrate ratio and time | Vaštag Z.; Popović L.; Popović S.; Krimer V.; Peričin D. | Article | 22M22 |