eNauka - pregled
Pregled prema Autor Kristina, Lazarević B.
Prikaz rezultata 1 do 1 od 1
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2021 | Comparison of nutritional properties and antioxidant activity of garlic and its fermented product | Mihajlo, Jakanovski M.   ; Igor, Kodranov D.; Milojković-Opsenica, Dušanka ; Milica, Jovetić S.; Kristina, Lazarević B. | Conference Paper | Mp. category will be shown later |