Browsing eNauka
Browsing by Author Petropoulos, Spyridon
Showing results 1 to 9 of 9
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Anthocyanin-rich extracts from purple and red potatoes as natural colourants: bioactive properties, application in a soft drink formulation and sensory analysis | Sampaio, Shirley; Lonchamp, Julien; Dias, Maria Inês; Liddle, Catriona; Petropoulos, Spyridon; Glamočlija, Jasmina | Conference Paper | Mp. category will be shown later |
| 2018 | Antimicrobial and antioxidant properties of various Greek garlic genotypes | Petropoulos, Spyridon; Fernandes, Ângela; Barros, Lillian; Ćirić, Ana | Article | 21a+M21a+ |
| 2018 | Biactive properties of Greek garlic genotypes | Fernandes, Ângela; Petropoulos, Spyridon; Barros, Lillian; Ćirić, Ana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2020 | Bioactive Properties and Phenolic Compound Profiles of Turnip-Rooted, Plain-Leafed and Curly-Leafed Parsley Cultivars | Liberal, Ângela; Ângela, Fernandes; Polyzos, Nikolaos; Petropoulos, Spyridon; Dias, Maria Inês; Pinela, José; Petrović, Jovana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2019 | Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds | Petropoulos, Spyridon; Fernandes, Ângela; Pereira, Carla; Tzortzakis, Nikos; Vaz, Josiana; Soković, Marina | Naučni članak | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
| 2019 | Chemical composition and bioactive properties of Sanguisorba minor Scop. under Mediterranean growing conditions. | Karkanis, Anestis C.; Fernandes, Ângela; Vaz, Josiana; Petropoulos, Spyridon; Georgiou, Eleftheria; Ćirić, Ana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2019 | Cotton and cardoon byproducts as potential growing media components for Cichorium spinosum L. commercial cultivation | Petropoulos, Spyridon; Fernandes, Ângela; Stojković, Dejan | Article | 21aM21a |
| 2018 | Headspace analysis of volatile compounds from fruits of selected vegetable species of Apiaceae family![]() | Aćimović, Milica | Book parts | Mp. category will be shown later |
| 2017 | The chemical composition, nutritional value and antimicrobial properties of Abelmoschus esculentus seeds | Petropoulos, Spyridon; Fernandes, Ângela; Barros, Lillian; Ćirić, Ana | Article | 21aM21a |
