eNauka - pregled
Pregled prema Autor Popov, Vladimir S.
Prikaz rezultata 1 do 2 od 2
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2013 | Change of sensory characteristics and some quality parameters of mixed milk and cocoa spreads during storage up to 180 days | Popov-Raljić, Jovanka | Article | 23M23 |
| 2010 | Sensory Evaluation of Pralines Containing Different Honey Products | Popov-Raljić, Jovanka | Article | 21M21 |