Browsing eNauka
Browsing by Project Croatian Science Foundation [IP2016-06-1913]
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Extraction of phenolic compounds from oregano using high voltage electrical discharges-sustainable perspective | Nutrizio, Marinela; Rezek-Jambrak, Anet; Rezic, Tonci; Djekic, Ilija V | Article | 21M21 |
| 2021 | Influences of freeze- and spray-drying vs. encapsulation with soy and whey proteins on gastrointestinal stability and antioxidant activity of Mediterranean aromatic herbs | Bilusić, Tea; Drvenica, Ivana | Article | 21M21 |
| 2018 | Three Pillars of Novel Nonthermal Food Technologies: Food Safety, Quality, and Environment | Jambrak, Anet Rezek; Vukusić, Tomislava; Donsi, Francesco; Paniwnyk, Larysa; Djekić, Ilija | Article | 22M22 |