Browsing eNauka

Browsing by Project Croatian Science Foundation [IP2016-06-1913]

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)TypeМp-cat.
2022Extraction of phenolic compounds from oregano using high voltage electrical discharges-sustainable perspectiveNutrizio, Marinela; Rezek-Jambrak, Anet; Rezic, Tonci; Djekic, Ilija V  Article
21M21
2021Influences of freeze- and spray-drying vs. encapsulation with soy and whey proteins on gastrointestinal stability and antioxidant activity of Mediterranean aromatic herbsBilusić, Tea; Drvenica, Ivana  ; Kalušević, Ana ; Marijanović, Zvonimir; Jerković, Igor; Muzek, Mario Nikola; Bratanić, Andre; Skroza, Danijela; Zorić, Zoran; Pedisić, Sandra;
Nedović, Viktor  ; Jambrak, Anet Rezek;
Article
21M21
2018Three Pillars of Novel Nonthermal Food Technologies: Food Safety, Quality, and EnvironmentJambrak, Anet Rezek; Vukusić, Tomislava; Donsi, Francesco; Paniwnyk, Larysa; Djekić, Ilija  Article
22M22