Browsing eNauka
Browsing by Project European Cooperation in Science and Technology - European Union
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Characterization of fermented foods: bone health | Tamang, Jyoti Prakash; Agahi, Fojan; Yilmaz, Birsen; Kunili, Ibrahim Ender; Mardon, Julie; Bulmus-Tuccar, Tugce; Torbica, Aleksandra M   ; Nikolovska, Nedelkoska Daniela; Kutt, Mary-Liis; Malagon-Rojas, Jeadran;
Parada, Mayra Alejandra; Mayo, Baltasar; Frias, Juana;
| Reviews | 21aM21a |