Organisations
Univerzitet u Kragujevcu, Institut za informacione tehnologije
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The results include the works of researchers who are CURRENTLY employed at the displayed institution.
Issue Date | Title | Author(s) | Type | М-cat. |
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2020 | Detection of enzymes produced by lactic acid bacteria isolated from traditionally made Serbian cheese and their role in the formation of its specific flavor (✓) | Grujović, Mirjana ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 24M24 |
2020 | Do Equol's C-ring hydrogens contribute to free radical scavenging? | Amić, Ana; Milenković, Dejan ![]() ![]() ![]() ![]() | Article | 24M24 |
2020 | Patterns of interrelationships between inflation, r&d, innovation, and economic growth: Evidence from central and Eastern European countries | Radonjić, Ljubivoje ![]() ![]() ![]() ![]() | Article | 24M24 |