Researchers
Gajić, Tamara
Results 121-140 of 293
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Conditionality of Visiting a Tourist Destination by the Degree of Environmental Risk and Attractiveness![]() | Petrović, Marko D. | Other | Mp. category will be shown later |
| 2023 | How Has COVID-19 Changed the Way We Travel? Exploring Tourist Personality, Reactions to the Perceived Risk and Change in Travel Behavior![]() | Kovačić, Sanja | Article | 21M21 |
| 2023 | Development of the Concept of Sustainable Agro-Tourism Destinations - Exploring the Motivations of Serbian Gastro-Tourists![]() | Vukolić, Dragan; Gajić, Tamara | Article | 21M21 |
| 2023 | The Degree of Environmental Risk and Attractiveness as a Criterion for Visiting a Tourist Destination![]() | Petrović, Marko D.
Muzdybayeva, Karlygash; Kubesova, Gulnar; Koshkimbayeva, Umyt; Dávid, Lóránt Dénes;
| Article | 21M21 |
| 2023 | Justification of high technology in tourism and hotel industry after pandemic in Serbia![]() | Gajić, Tamara | Conference Paper | Mp. category will be shown later |
| 2023 | The power of fears in the travel decision - covid-19 against lack of money | Gajic, Tamara M | Article | 21aM21a |
| 2023 | Application of the PPM model in assessing the impact of economic factors on the selection of an agro-tourism destination after COVID-19![]() | Gajić, Tamara | Article | 23M23 |
| 2023 | Perceptions, Attitudes, and Perspectives of Visitors of Wellness Centers as a Component of a Healthy Lifestyle: A Cross-Sectional Study![]() | Knežević, Snežana | Article | 52M52 |
| 2023 | Managing food and beverage in hotels: Challenges, opportunities and best practices![]() | Zrnić, Miloš; Gajić, Tamara | Article | 52M52 |
| 2023 | Квалитет у функцији постизања задовољства потрошача у хотелијерству - монографија![]() | Секулић, Дејан | Monograph | Mp. category will be shown later |
| 2023 | Feeling ready to volunteer after COVID-19? The role of psychological capital and mental health in predicting intention to continue doing volunteer tourism activities![]() | Demirović Bajrami, Dunja | Article | 21aM21a |
| 2023 | The hidden weight of tourism in a post-pandemic period![]() | Gajić, Tamara | Article | 52M52 |
| 2022 | Risks in the Role of Co-Creating the Future of Tourism in “Stigmatized” Destinations![]() | Gajić, Tamara | Article | 21M21 |
| 2022 | Factors of Airline Selection and Reflight Intention During the Pandemic/Case of Serbian Airlines Users![]() | Aleksić, Milica; Popov-Raljić, Jovanka | Article | 21M21 |
| 2022 | The impact of fear of COVID-19 infection on consumers' intention to visit restaurants![]() | Gajić, Tamara | Article | 24M24 |
| 2022 | The influence of the names of the dishes in the menu on the choice in Serbian restaurants![]() | Vukolić, Dragan; Gajić, Tamara | Article | 51M51 |
| 2022 | A Case Study on the Danube Limes in Serbia: Valorisation and Cartographic Analyses of Selected Tourism Products![]() | Jovanović, Jasmina M.
Tretiakova, Tatiana N.; Syromiatnikova, Julia A.;
| Article | 21M21 |
| 2022 | Risky Travel? Subjective vs. Objective Perceived Risks in Travel Behaviour—Influence of Hydro-Meteorological Hazards in South-Eastern Europe on Serbian Tourists![]() | Blešić, Ivana | Article | 22M22 |
| 2022 | The effect of social networks on the development of gastronomy – the way forward to the development of gastronomy tourism in Serbia | Vukolic, Dragan; Gajic, Tamara | Article | 21aM21a |
| 2022 | Factors That Influence Sustainable Selection and Reselection Intentions Regarding Soluble/Instant Coffee—The Case of Serbian Consumers![]() | Gajić, Tamara | Article | 21M21 |
