Researchers
Karabasil, Neđeljko
Results 21-40 of 368
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Biogenic amines in meat and meat products: markers of quality and factors affecting formation | Stajković, Silvana | Article | 24M24 |
| 2025 | Od invazije do inovacije: Potencijal jestivih meduza u kontekstu održive ishrane i bezbednosti hrane | Kilibarda, Nataša; Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2025 | Primena blagih tehnologija i bezbednost mesa: savremeni pristup![]() | Karabasil, Neđeljko | Conference Paper | Mp. category will be shown later |
| 2025 | Identification and control of chemical and microbiological hazard in food and feed | Karabasil, Nedjeljko | Conference Paper | Mp. category will be shown later |
| 2025 | Širenje antimikrobne rezistencije kroz lanac ishrane: Uloga ESKAPE bakterija sa posebnim osvrtom na meso i proizvode od mesa | Mišić, Dunja; Đorđević, Vesna | Conference Paper | Mp. category will be shown later |
| 2025 | Mikrobiološki status usitnjenog svinjskog i goveđeg mesa u toku monitoringa bezbednosti hrane za 2024. godinu![]() | Dončić, Stefan | Conference Paper | Mp. category will be shown later |
| 2025 | Bezbednost tradicionalnih proizvoda od mesa svinja | Vasilev, Dragan | Conference Paper | Mp. category will be shown later |
| 2025 | Kvalitet i bezbednost tradicionalnih proizvoda od mesa sa oznakom geografskog porekla | Pajičić, Đorđe; Vićić, Ivan | Conference Paper | Mp. category will be shown later |
| 2025 | Survey on Serbian consumer acceptance of edible insects as alternative source of animal proteins![]() | Pajičić, Đorđe; Vićić, Ivan | Article | 24M24 |
| 2025 | Mechanisms, exposure, and reduction strategies of polycyclic aromatic hydrocarbons in charcoal-grilled meat![]() | Kilibarda, Nataša | Article | 24M24 |
| 2025 | A holistic approach model to food safety surveillance: detecting Toxoplasma gondii in meat![]() | Klun, Ivana | Article | 24M24 |
| 2025 | Essential Oils as a Novel Anti-Biofilm Strategy Against Salmonella Enteritidis Isolated from Chicken Meat![]() | Vidaković Knežević, Suzana | Article | 21M21 |
| 2025 | Pre-slaughter conditions and related effects on welfare and meat quality of slaughter horses: a mini review | Božić-Jovanović, Vesna; Trailović, Ružica | Reviews | 24M24 |
| 2025 | Transitioning to a risk-based approach in pork inspection in Serbia: are we ready for Trichinella control reform? | Betić, Nikola | Article | 24M24 |
| 2025 | Prednosti i potencijalne mane konzumacije konjskog mesa | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2025 | Kvalitet i nutritivne karakteristike mesa i mleka magaraca | Pajičić, Đorđe; Lončina, Jasna | Conference Paper | Mp. category will be shown later |
| 2025 | Food safety , consumer trust and emerging trends | Karabasil, Neđeljko | Article | 24M24 |
| 2025 | Detection of Campylobacter spp. and hygiene indicators along the poultry slaughter line | Pavićević, Katarina; Vićić, Ivan | Article | 24M24 |
| 2025 | The optimization of the real-time PCR protocol for the detection of Salmonella Detection of Salmonella Enteritidis and Salmonella Typhimurium | Dmitric, Marko; Vidanovic, Dejan | Article | 23M23 |
| 2025 | Edible amphibians and molluscs as alternative sources of animal proteins in human nutrition - quality and safety | Pajičić, Đorđe; Suvajdžić, Branko | Conference Paper | Mp. category will be shown later |
