Researchers
Natić, Maja
Results 101-120 of 184
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | First analysis of archaeological stable isotopes in Serbia: measuring δ13C values in charred fruit stones of Cornelian cherry | Filipović, Dragana Z. | Conference Paper | Mp. category will be shown later |
| 2016 | Content of Polyphenols in Grape of Different Cabernet Franc Clones Selected in Serbia | Popović-Djordjević, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | Chemical profile of major taste- and health-related compounds of Oblainska sour cherry | Alrgei, Hassan Omran S.; Dabić-Zagorac, Dragana | Article | 21aM21a |
| 2016 | Supplementary material for the article: Stanisavljević, N. S.; Ilić, M. D.; Matić, I. Z.; Jovanović, Ž. S.; Čupić, T.; Dabić, D. Č.; Natić, M. M.; Tešić, Ž. L. Identification of Phenolic Compounds from Seed Coats of Differently Colored European Varieties of Pea (Pisum Sativum L.) and Characterization of Their Antioxidant and In Vitro Anticancer Activities. Nutrition and Cancer 2016, 68 (6), 988–1000. https://doi.org/10.1080/01635581.2016.1190019.![]() | Stanisavljević, Nemanja S.; Ilić, Marija D.; Matić, Ivana Z. | Contribution to periodical | 22M22 |
| 2016 | Supplementary material for the article: Pantelić, M.; Dabić Zagorac, D.; Natić, M.; Gašić, U.; Jović, S.; Vujović, D.; Popović Djordjević, J. Impact of Clonal Variability on Phenolics and Radical Scavenging Activity of Grapes and Wines: A Study on the Recently Developed Merlot and Cabernet Franc Clones (Vitis Vinifera L.). PLoS ONE 2016, 11 (10). https://doi.org/10.1371/journal.pone.0163823 | Sredojević, Milica | Dataset | Mp. category will be shown later |
| 2015 | Determination of lead isotope ratios in wines by ICP-QMS | Natić, Maja | Conference Paper | Mp. category will be shown later |
| 2015 | Identification of Seed Coat Phenolic Compounds from Differently Colored Pea Varieties and Characterization of Their Antioxidant Activity | Stanisavljević, Nemanja S. | Article | 23M23 |
| 2015 | Phenolic composition and antioxidant potential of leaf extracts of raspberry and blackberry cultivars grown in Serbia | Pavlović, A.; Papetti, A.; Dabić Zagorac, Dragana | Conference Paper | Mp. category will be shown later |
| 2015 | Optimization and development of UHPLC-MS method for the analysis of polyphenolic compounds in honey | S. Kečkeš; Mišić, Danijela | Conference Paper | Mp. category will be shown later |
| 2015 | Hromatografske metode odvajanja : praktikum : teorijski principi i praktični aspekti | Natić, Maja | Text book | Mp. category will be shown later |
| 2015 | Analysis and characterisation of phytochemicals in mulberry (Morus alba L.) fruits grown in Vojvodina, North Serbia | Natić, Maja | Article | 21aM21a |
| 2015 | Determination of oxygen stable isotope ratio of water content in wines from Serbia | Baošić, Rada | Conference Paper | Mp. category will be shown later |
| 2015 | Differences in polyphenolic and elemental composition of red and white Serbian wines | Natić, Maja | Conference Paper | Mp. category will be shown later |
| 2015 | Degradation and detoxification of the 4-chlorophenol by non-thermal plasma-influence of homogeneous catalysts![]() | Marković, Marijana | Article | 21aM21a |
| 2015 | Metal content in Serbian wines and their classification according to origin | Pantelić, Milica M. | Conference Paper | Mp. category will be shown later |
| 2015 | Polyphenolic Profile of Pear Leaves with Different Resistance to Pear Psylla (Cacopsylla pyri) | Fotirić-Akšić, Milica M. | Article | 21a+M21a+ |
| 2015 | Mineral content of bee pollen from Serbia![]() | Kostić, Aleksandar Ž. | Article | 22M22 |
| 2015 | Chemical markers for the authentication of unifloral Salvia officinalis L. honey | Gašić, Uroš M. | Article | 21M21 |
| 2015 | Hyphenated techniques in phenolic profiling of wild fruits grown in Serbia | Dabić, Dragana | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon | Bešlić, Zoran | Article | 21M21 |
