Brdar, Ivana

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Date issued

64 2000 - 2027

Date issued - custom

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Results 1-20 of 64 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2026	AI-Augmented Authenticity: Multimodal Artificial Intelligence and Trust Formation in Cultural Consumer Evaluation	Arsić, Martina; Brdar, Ivana ; Vujko, Aleksandra	Article	21M21
2026	Authentic gastronomic experience and local practice preservation: Cheese and kaymak tasting as experiential tourism in Tyrol	K. Bjelić ; A. Vujko ; I. Brdar	Article	Mp. category will be shown later
2025	Ponašanje i zaštita potrošača u turizmu	R. Živković; I. Brdar	Monograph	Mp. category will be shown later
2025	Turizam - Osnove, teorija i principi	M. Knežević ; I. Brdar	Monograph	Mp. category will be shown later
2025	Beyond the Guestroom: Financial and Promotional Dimensions of Eco-Friendly Rural Hospitality in Agricultural Landscapes	A. Vujko ; D. Mandić ; A. Panić ; M. Obradović ; A. Obradović ; I. Savić ; I. Brdar	Article	21aM21a
2024	Rejuvenating mind, body, and spirit: Exploring the role of physical activity in health and rehabilitation institutions’ offerings in Serbia	I. Živković; I. Brdar ; M. Knežević	Article	24M24
2024	Captivating Hearts and Minds: How Emotional Marketing Transforms Tourist Experiences?	I. Brdar ; I. Savić	Conference Paper	Mp. category will be shown later
2024	Development of long-term relationships with customers of public sector wellness centers	I. Živković; I. Brdar	Article	51M51
2023	Green power of influencers: Shaping sustainable consumer behaviour in the tourism industry	I. Brdar	Conference Paper	Mp. category will be shown later
2023	Mind Over Palate: Unveiling the Role of Neuromarketing in the Food Industry	I. Brdar	Article	52M52
2023	Eco-guilty pleasure: Understanding the unsustainable consumer behaviour	I. Brdar	Conference Paper	Mp. category will be shown later
2023	Traditional food products and region recognition: Importance of geographical indication of origin in case of branding the tourist region of Western Serbia	M. Obradović ; A. Panić ; M. Kostić; I. Brdar ; N. Radović	Article	51M51
2023	Who to engage in promotion?The position of athletes in celebrity endorsement communication strategies	I. Savić ; S. Alčaković ; I. Brdar ; D. Petković	Article	Mp. category will be shown later
2023	Trends In Digital Management Of Human Resources In The Hotel Industry	J. Momirski; I. Brdar	Conference Paper	Mp. category will be shown later
2022	Challenges and usage of cryptocurrencies in tourism	M. Zrnić; A. NJeguš ; И. Брдар ; J. Košutić	Article	52M52
2022	TURIZAM-teorija i principi	S. Čerović ; И. Брдар ; М. Кнежевић	Text book	Mp. category will be shown later
2022	The Role of Cultural Resources as a Factor of Competitiveness in Southeast Serbia	K. Ranković ; I. Brdar ; P. Jović	Conference Paper	Mp. category will be shown later
2022	Do We Talk to a Wall or Pass on Knowledge to Students – The Advantages and Disadvantages of Online Learning	K. Bojić ; I. Brdar ; Nesić, Marija	Article	51M51
2022	The influence of social networks on the recruitment process in tourism and catering enterprises	Sančanin, Branislav ; Ratković Njegovan, Biljana ; Brdar, Ivana	Article	51M51
2021	Cook slow, eat fine – Consumer attitudes on food quality in new gastronomic trends	I. Brdar	Article	51M51