Researchers
Čolović, Dušica
Results 81-100 of 180
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Influence of linseed oil and fish oil addition in feed on omega fatty acid content of carp meat![]() | Banjac, Vojislav | Conference Paper | Mp. category will be shown later |
| 2014 | Uticaj procesa ekstrudiranja na masnokiselinski sastav koekstrudata lanenog semena i suncokretove sačme | Čolović, Dušica | Article | 52M52 |
| 2014 | Use of soy concentrates in animal nutrition![]() | Lević, Jovanka | Conference Paper | Mp. category will be shown later |
| 2014 | IMPACT OF FISH FEED FATTY ACID COMPOSITION ON OMEGA FATTY ACID PROFILE OF CARP FLESH![]() | Dragan Palić; Čolović, Dušica | Conference Paper | Mp. category will be shown later |
| 2014 | FATTY ACID COMPOSITION AND MEAT QUALITY TRAITS OF BROILER CHICKENS FED A DIET FORMULATED WITH FLAXSEED CO-EXTRUDATES![]() | Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2014 | The influence of pig diet enriched with n-3 polyunsaturated fatty acid on fatty acid composition in meat![]() | Tasić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2014 | Ispitivanje uticaja procesa ekstrudiranja na dobijanje i stabilnost funkcionalnog hraniva za životinje na bazi lanenog semena | Čolović, Dušica | Doctoral theses | 70M70 |
| 2014 | Possibility of hyperspectral imaging application in safety control of plant based food that is converted to by-products and used as feed![]() | Čolović, Dušica | Article | 23M23 |
| 2014 | Experiences in FEED FOR HEALTH COST Action![]() | Vukmirović, Đuro | Conference Paper | Mp. category will be shown later |
| 2014 | Tehnološki postupak proizvodnje ekstrudiranih primesa iz dorade semenske soje![]() | Kormanjoš, Šandor | Technical reports | Mp. category will be shown later |
| 2014 | Obtaining protein rich fractions of sunflower meal using air classification![]() | Banjac, Vojislav | Conference Paper | Mp. category will be shown later |
| 2014 | Hyperspectral imaging in plant based food safety Possibility of hyperspectral imaging application in safety control of plant based food that is converted to by-products and used as feed![]() | Colovic, Dusica | Article | Mp. category will be shown later |
| 2014 | Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality![]() | Vukmirović, Đuro | Conference Paper | Mp. category will be shown later |
| 2013 | Fatty acid composition of meat and backfat from indigenous Swallow-belly Mangulica pigs reared outdoors![]() | Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2013 | Novi proizvod – KOMPO KARP OMEGA 32/8, Plutajuća ekstrudirana hrana za šarana sa dodatkom lanenog ulja![]() | Čolović, Radmilo | Technical reports | Mp. category will be shown later |
| 2013 | Bitno poboljšan proizvod “Pileće meso sa povećanim sadržajem omega-3 masnih kiselina (funkcionalna hrana)'![]() | Đuragić, Olivera | Technical reports | Mp. category will be shown later |
| 2013 | Electrophoresis as a method for characterization of protein changes in maize after pelleting process![]() | Čolović, Radmilo | Article | 22M22 |
| 2013 | How changes in fatty acid composition of fish feed influences omega fatty acid content in carp meat![]() | Đuragić, Olivera | Conference Paper | Mp. category will be shown later |
| 2013 | Influence of fatty acid composition of fish feed on fatty acid composition of carp meat![]() | Jovanović, Rade | Conference Paper | Mp. category will be shown later |
| 2013 | Vacuum coating as the technology for added value feed products![]() | Vukmirović, Đuro | Conference Paper | Mp. category will be shown later |
