Pretraga
Rezultati
Nutritional and contaminant profiles of refined table salt and its alternatives
[2025]
Stajić, Jelena Influence of rootstocks on the chemical composition of the fruits of plum cultivars
[2020]
Radović, Mirjana; Milatović, Dragan Safety assessment of herbal food supplements: Ethanol and residual solvents associated risk
[2023]
Vojvodić Svetlana Spicing up the risk - Unveiling health hazards in herbs and spices
[2025]
Jankovic, Mina Plantago L. species aqueous extracts: Chemical characterization and in vitrobiological activity of plantains leaf teas [2025]
Majkić TatjanaOil and meal from waste fodder radish seed press cake via maceration extraction: Composition, optimization, kinetics, and thermodynamic analysis
[2026]
Zlatković, Vesna Variations in polyphenol content and anthocyanin composition in bilberry populations (Vaccinium myrtillus L.) due to environmental factors
[2024]
Mujanović, Irfan; Balijagić, Jasmina; Bajagić, Marija; Poštić, Dobrivoj Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.)
[2015]
Ljubojević, Dragana Multimycotoxin analysis of crude extracts of nuts with ultra-high performance liquid chromatography/tandem mass spectrometry
[2014]
Škrbić, Biljana Phenolic profiles, antioxidant activity and minerals in leaves of different grapevine varieties grown in Serbia
[2017]
Pantelić, Milica Filteri
Po tipu
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