Pretraga
Rezultati
Quality of the wastewater from meat industry in Serbia
[2014]
Milanović, Maja Alterations in factors that affect availability of mineral nutritients in soybean grain induced by foliar fertilising
[2014]
Stoiljković, Milovan Enabling environment for innovation and technology transfer in the food sector – highlights from CAPINFOOD and TRAFOON projects [2014]
Nedović, Viktor A.The characterization of the microbiota of an artisan fermented sausage [2014]
Danilović, BojanaSelected toxic and microelements in fresh fish from Serbian market [2014]
Todorović, VanjaMilk yield and composition, body condition, rumen characteristics and blood metabolites of dairy cows fed diet supplemented with palm oil
[2014]
Kirovski, Danijela Food structure design for benefits: significant highlights from COST action FA1001 – Food Structure Design [2014]
L. Piazza; Nedović, Viktor A.Production of antioxidative egg-white hydrolysates in a cyclic batch membrane reactor
[2014]
Luković, Nevena Oyster mushroom as selenium treasure [2014]
Savić, MilenaTwo sides of the coin: The ash killer [2014]
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