Претрага




Резултати

IMPACT OF LONG-TERM CHANGES IN AGRICULTURAL PRODUCTION ON THE BROWN HARE POPULATION IN VOJVODINA (SERBIA)   [2022]

Ponjiger Igor  ; Micić Ponjiger Tanja; Kovačević Milutin  ; Marković Vladimir

Perception of internal brand management, organizational identification and work engagement in hospitality industry: does the working position matter?   [2022]

Luković Slobodan; Tepavčević Jelena  ; Ivkov Milan  ; Blešić Ivana  

TOUR LEADER'S IMPORTANCE IN ADVENTURE AND HUNTING TOURISM   [2022]

Marković Vladimir; Kovačević Milutin  

The Influence of the Use of Traditional Food Products on Business of Restaurants in South Backa Area   [2022]

Šmugović Stefan  ; Lazarević Jasmina  ; Peulić Tatjana  ; Ivanović Velibor  

TOUR LEADER'S ROLE IN CHALLENGING ENVIROMENTAT   [2022]

Марковић Владимир; Srđan Milošević; Ковачевић Милутин  ; Матејевић Милосава  ; Поњигер Игор  

Acceptance of the German Gastronomic Identity in the Creation of Hospitality Tourism Offer in AP Vojvodina   [2022]

Tešanović Dragan; Banjac Maja; Šmugović Stefan  ; Vujasinović Vesna  ; Grubor Biljana

Exit festival’s effect on tourism development in Novi Sad   [2022]

Ivkov Džigurski Anđelija  ; Katarina Petronijević; Vukosav Svetlana; Stamenkovic Igor  

Tisza River Valley Tourism In Regional Planning Documents Of Serbia And Hungary – Common Tourism Development On The External Border Of EU.   [2019]

Nađ Imre; Ivkov Džigurski, Anđelija Č.  ; Győri Ferenc; Košić Kristina; Dragin Aleksandra

Perception of HR practices in the hospitality industry: The effects of sociodemographic characteristics   [2022]

Luković Slobodan; Tepavčević Jelena  ; Ivkov Milan  

Culinary applications of virgin olive oil - its nutritional and health benefits   [2019]

Vujasinović Vesna  ; Dimić Sanja; Тешановић Драган; Psodorov Đorđe

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