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Research outputs
FROM GUT TO LAB: UNLOCKING ANTI-INFLAMMATORY POTENTIAL WITH GABA-PRODUCING BACTERIA [2024]
Mitrović, HristinaHERBAL PRODUCTS AS AN ALTERNATIVE TO ANTIBIOTICS: APPLICATION POSSIBILITIES AND LIMITATIONS
[2024]
T. Milenković, Marina; Ušjak, Dušan Rapid detection of biofilm-producing candida albicans via maldi-tof mass spectrometry
[2024]
Mijatović, Stefan CHEMICAL COMPOSITION AND QUORUM SENSING INHIBITION ACTIVITY OF HORSERADISH (ARMORACIA RUSTICANA) ROOT EXTRACTS
[2024]
Stanisavljević, Nemanja Inactivation of diphtheria toxin by site-directed mutagenesis [2024]
Prijić, IvanaTrichoderma Detection in Mushroom Substrates: Utilizing Loop-Mediated Isothermal Amplification (LAMP) Assay with Gold Nanoparticles for Colorimetric Analysis
[2024]
Đisalov, Mila Predictive model of foodborne pathogens growth in minced pork
[2024]
Vidaković Knežević, Suzana Antimicrobial potential of resveratrol nanobelt-like particles
[2024]
Tomić, Nina Antibacterial activities of ethanol and acetone extracts of agaricus bisporus
[2024]
Jankov, Milica Non-tailed icosahedral phages as antibacterial agents
[2024]
Gostimirović Sonja Filteri
Po tipu
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