Search
Research outputs
Electrochemiucal oxidation of diazinon in aqueous solutions via electrogenerated halogens [2014]
Lazarević-Pašti, TamaraRehydration of osmotically dehydrated pork meat followed by thermal analysis [2014]
Ostojić, SanjaDetermination of mineral nutrients availability and antioxidants content from grain in different crops [2014]
Dragičević, VesnaPredstavljen je značaj za javno zdravlje i epidemiologija jednog od najznačajnijih alimentarnih patogena u lancu goveđeg mesa - Eshcerichia coli O157, kao i predlog za najefektivnije strategije za kontrolu [2014]
Nastasijević, IvanDetermination of boron content in natural mineral water [2014]
Zlatanović, SnežanaAnalytical Techniques for Metal Analysis in Food [2014]
Cvijović, Mirjana R.Activity levels of radionuclides in milk samples from Serbia
[2014]
Janković, Marija Fatty acid composition and oxidation kinetic of raspberry and blackberry seed oils [2014]
Micić, DarkoDetermination of betaine in commercial cow milk available on the Serbian market
[2014]
Trutić, Nataša Filteri
Po tipu
- 14