Search
Research outputs
Measuring the productivity change in Serbian farms using FADN data
[2025]
Miljatović, Aleksandar BENEFICIAL IMPACTS OF CHOKEBERRY AND TART CHERRY BASED DIETARY SUPPLEMENTS IN DIABETICS [2025]
Šavikin, KatarinaSparkGREEN Project: Green technologies for valorization of agri-food residues
[2025]
Đukić-Vuković, Aleksandra
Radu Tanja;
Valorization of nettle tea industry by-products through innovative green extraction and fermentation for functional food applications
[2025]
Bogdanović, Mihajlo EFFECTS OF CHOKEBERRY AND TART CHERRY BASED DIETARY SUPPLEMENTS IN DYSLIPIDEMIC INDIVIDUALS [2025]
Bigović, DubravkaFermentation of poplar bud extracts using lactic acid bacteria
[2025]
Žilović, Jana CHEMICAL CHARACTERIZATION OF CHOKEBERRY SEEDS AND THEIR DERIVED OIL: COMPOSITION AND POTENTIAL HEALTH BENEFITS [2025]
Živković, JelenaNatural deep eutectic solvents for delignification and valorization of agro-industrial waste [2025]
Mladenović, DraganaA novel biorefinery approach for fractionation of crop residues
[2025]
Grbić, Jovana ENCAPSULATION OF CANNABIDIOL-RICH HEMP EXTRACT [2025]
Žugić, AnaFilteri
Po tipu
- 16