Претрага
Резултати
Sensory evaluation of pork meat osmotically dehydrated in sugar beet molasses
[2012]
Nićetin, Milica The influence of trichoderma haryianum on germination and growth of pepper varieties [2012]
Bošković, JelenaPossibilities for safe food production in relation to trace elements Ni and Cr in Sumadija and Valjevo region
[2010]
Nikoloski, Mile Yield and quality of basil grown as a second crop under organic and conventional conditions [2012]
Adamović, DušanSpelta pasta as organic food
[2012]
Filipović, Nada Status of genetic resources in Center for small grains in Kragujevac
[2012]
Bratković, Kamenko Effect of genotype and environment on winter barley quality (Hordeum vulgare L)
[2012]
Milovanović, Milivoje Influence of garlic on production parameters and cholesterol content in broilers meat
[2012]
Puvača, Nikola Comparison of the inhibitory properties of some plants in the production of safety food [2012]
Kostić-Nikolić, Slavica S.Essential macroelements in different kinds of food [2012]
Putnik-Delić, MarinaFilteri
Po tipu
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