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Research outputs
Composition of Reishi and Reishi/Propolis extracts - LCMS analysis [2019]
Milica Stefanović; Dragan Stojiljković; Zvezdanović, Jelena B.Comparison of the static headspace and headspace-solidphase microextraction analysis of volatiles from fresh ginger rhizome (Zingiber officinale Roscoe) [2019]
Stanojević, Jelena S.Influence of different solvents on antioxidant capacity of extrcts from red elderberry (Sambucus racemosa L.) fruit.
[2019]
Miljković Vojkan Influence of organic matter on the antibacterial activity of clove essential oil against Staphylococcus aureus
[2019]
Vukašinović Sekulić, Maja The effect of catalyst on the chemical composition of biooil obtained by pyrolysis of wood chips [2019]
Slavčo Aleksovski; Igor Aleksovski; Karmina Miteva; Stanojević, Jelena S.Characterization and phase solubility study of benzocaine: 2-hydroxypropyl-β-cyclodextrin inclusion complex [2019]
Tačić, Ana D.Function and Underlying Mechanisms of Oled Devices Materials
[2019]
Veljković, Sandra Continuous sorption of anionic pharmaceutical pollutants by a cationically modified gourd shell
[2019]
Nikolić, Goran S. Effect of ginger essential oil on microbiological quality of cooked pork sausages
[2019]
Šojić, Branislav STUDIES ON CHLOROPHYLL STABILITY IN NANOLIPOSOMES AFFECTED BY LIPOID AZO INITIATOR
[2019]
Petrović, Sanja M. Filteri
Po tipu
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