Pretraga
Rezultati
The carbon footprint of moderate-cost food basket in Serbia [2023]
Todorovic, VanjaThe energy values of red and white wines produced by '13 jul-Plantaze' AD Podgorica, Montenegro [2007]
Jancic, Dejan; Djurisic, Milena; Knezevic, Biljana; Trmcic, SnezanaCharacterization and health benefits of buckwheat-enriched wheat bread
[2015]
Sakač, Marijana Upregulation of AGAT as a Possible Target in Molecular Nutrition [2020]
Ostojić, SergejZinc and Chromium levels in Obese Children and their Relation to Metabolic Indicators [2015]
Markovic-Jovanovic S; Jovanović, AleksandarSources of supplementary vitamins and minerals in Serbian nutrition [2009]
Šobajić, SlađanaPrevalence and selection of fortified foods in Serbia [2011]
Šobajić, SlađanaRelation between body mass index and chronic diseases in adult population in Serbia [2011]
Jovic, D; Knezevic, TanjaHarmonizing energy and nutrient recommendations in Europe [2007]
Pavlovic, Mirjana A; Prentice, Ann; Thorsdottir, Inga; Branca, Francesco; Wolfram, Gunther; de, Groot Lisette; Glibetic, Marija D; Pijls, Loek; Ristic-Medic, Danijela KThe dietary intake of iron by preschool children [2007]
Stojanovic, DusicaFilteri
Po tipu
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