Pretraga
Rezultati
Wholegenome sequencing as the gold standard approach for control of Listeria monocytogenes in the food chain [2023]
Lakicevic, Brankica ZAnti-Listeria Starters: In Vitro Selection and Production Plant Evaluation [2014]
RAIMONDI, STEFANO; Popović, MinaPotential for the spread of Escherichia coli O157, Salmonella, and Campylobacter in the lairage environment at abattoirs [2002]
Small, A; Reid, CA; Avery, SM; Karabasil, NedjeljkoEfficacy of Insect Growth Regulators as Grain Protectants against Two Stored-Product Pests in Wheat and Maize [2012]
KAVALLIERATOS, NICKOLAS G.; ATHANASSIOU, CHRISTOS G.; VAYIAS, BASILEIOS J.; Tomanović, ŽeljkoFish Product–Borne Histamine Intoxication Outbreak and Survey of Imported Fish and Fish Products in Serbia
[2016]
Petrović, Jelena Incidence of deoxynivalenol in Serbian wheat and barley
[2014]
Jajić, Igor Performance of a growth-No growth model for Listeria monocytogenes developed for mayonnaise-based salads: Influence of strain variability, food matrix, inoculation level, and presence of sorbic and benzoic acid [2007]
Vermeulen, A.; Šmigić, NadaImpact of the population of spoilage microflora on the growth of Listeria monocytogenes on frankfurters [2006]
Radin, DragoslavaSurvival of Bacillus cereus Vegetative Cells and Spores during In Vitro Simulation of Gastric Passage [2012]
CEUPPENS, SIELE; UYTTENDAELE, MIEKE; DRIESKENS, KATRIEN; Rajković, AndrejaSurvival of Listeria monocytogenes During the Manufacture and Ripening of Trappist Cheese
[1991]
Kovinčić, Ivana; Vujičić, IF; Vlahović, Švabić Milena; Vulić M; Gagić, Maja (Velhner) Filteri
Po tipu
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