Претрага

Резултати

Comparison of the mineral content of processed spice samples of sweet and hot paprika from the Szeged region [2018]

Poór, Péter; Poór, Péter; Ördög, Attila; Tari, Irma; Bátori, Zoltán; Štajner, Dubravka; Popović, Boris

Factors influencing mineral composition of plum fruits [2012]

Milošević, Tomo ; Milošević, Nebojša

Changes in Red Blood Cell Characteristics Over the Course of Subclinical Phosphorus Deficiency in Dairy Cows [2022]

Abramowicz, Beata; Kurek, Lukasz; Biernacka, Dagna; Sahinduran, Sima; Urosevic, Miroslav I; Lutnicki, Krzysztof

Removal of As3+ cations from water by activated carbon, bentonite and zeolite in a batch system at different pH [2017]

Todorovic, Bratislav ; Todorovic, Bratislav; Stojiljković, Staniša ; Stojiljković, Dragan ; Petrović, Sanja ; Takić, Ljiljana ; Stojiljković, Milena

Macro- and micro-element composition of Osage orange Maclura pomifera L. (Moraceae) [2018]

Todorović, Bratislav ; Stojiljković, Milena ; Petrović, Sanja ; Savić, Saša ; Stojiljkovic, Stanisa

Effects of high extracellular magnesium on electrophysiological properties of membranes of Retzius neurons in leech Haemopis sanguisuga [2016]

Stanojević, Marija ; Lopičić, Srđan ; Spasić, Svetolik ; Aleksić, Isidora; Nedeljkov, Vladimir ; Prostran, Milica

Potential bioavailability of calcium, magnesium, iron, manganese and zinc from seeds of different chickpea and peanut landraces [2018]

Dragičević, Vesna ; Kratovalieva, Suzana; Dimov, Zoran; Babić, Vojka ; Kresović, Branka ; Kravić, Natalija