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Резултати

Fermented dairy product consumption and blood lipid levels in healthy adults: a systematic review [2025]

Yilmaz, Birsen; Alvanoudi, Panagiota; Kalogeropoulou, Aggeliki; Santa, Dushica; Bulmuş-Tüccar, Tuğçe; Nikolaou, Anastasios; Moreno-Indias, Isabel; Ruiz-Limon, Patricia; Gutiérrez-Repiso, Carolina; Hillesheim, Elaine;

Meslier, Victoria; Mayo, Baltasar; Malagon, Jeadran; Chassard, Christophe; Praćer, Smilja ; Vergères, Guy; Mantzouridou, Fani Th;

Efficacy of fermented foods for the prevention and treatment of bacterial vaginosis and vulvovaginal candidiasis [2025]

Akpinar, Asli; ...; Pracer, Smilja ; ...; (broj, koautora 16)

Concurrent validity of GLIM criteria in nutritional assessment of surgical patients with colorectal cancer [2026]

Boboš, Marina; Stevanović, Predrag ; Živić, Rastko ; Dimić, Nemanja; Đurić, Marko D. ; Nenadić, Irina B. ; Mijović, Milica; Vasić, Andrijana; Lalošević, Miodrag; Borocki, Katarina;

Stevanović, Vesna; Mutavdžin-Krneta, Slavica S. ;

Impact of fermented foods consumption on gastrointestinal wellbeing in healthy adults: a systematic review and meta-analysis [2025]

Mukherjee, Arghya; ...; Pracer, Smilja ; ...; (broj, koautora 25)

Extracts From Plants and Other Natural Sources: Application, Characterization, Optimization, and Their Use - Volume II [2026]

Peas, natural resources for a sustainable future: a multifaceted review of nutritional, health, environmental, and market perspectives [2026]

Ćujić Nikolić, Nada ; Mutavski, Zorana ; Šavikin, Katarina ; Živković, Jelena ; Pavlović, Suzana ; Jones, Petra; Copperstone, Claire; Can Aytar, Erdi; Aydin, Betül; Van Bavegem, Evelien;

Kunili, Ibrahim Ender; Özmen, Özge; Küşümler, Aylin Seylam; Unal, Derya Ozalp; Gunduz, Selin; Lara, Szymon Wojciech; Akin, Meleksen; Orahovac, Amil; Balázs, Bálint; Milešević, Jelena ; Sîrbu, Alexandrina; Negrão, Sonia; Knez, Marija ;

Editorial: Nutrition and urological disorders: the crossroads of contemporary research and clinical perspective [2024]

Zeković, Milica ; Krga, Irena ; Bumbaširević, Uroš

The influence of gastronomic identity factors on food tourism development in the Republic of Serbia and Bosnia and Herzegovina [2024]

Kalenjuk Pivarski B.M.; Banjac Maja; Šarenac Nemanja; Šmugović Stefan ; Mlinarević Predrag; Ivanović Velibor ; Marjanović Jelena; Pavlović Stevan; Tekić Dragana ; Đerčan Bojan ;

Tešanović Dragan ; Gagić Jaraković S.M.;

Zinc as a Biomarker of Cardiovascular Health [2021]

Knez, Marija Lj. ; Glibetić, Marija D.

Similarities and differences in the nutritional composition of nuts and seeds in Serbia [2022]

Dodevska, Margarita ; Kukić-Marković, Jelena ; Sofrenić, Ivana V. ; Tešević, Vele ; Janković, Milica; Đorđević, Brižita ; Ivanović, Nevena