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Rezultati

Characterization of fermented foods: bone health   [2025]

Tamang, Jyoti Prakash; Agahi, Fojan; Yilmaz, Birsen; Kunili, Ibrahim Ender; Mardon, Julie; Bulmus-Tuccar, Tugce; Torbica, Aleksandra M  ; Nikolovska, Nedelkoska Daniela; Kutt, Mary-Liis; Malagon-Rojas, Jeadran;
Parada, Mayra Alejandra; Mayo, Baltasar; Frias, Juana;

Impact of selenium and selenoproteins on idiopathic male infertility: a comprehensive review   [2026]

Zečević, Nebojša  ; Šarac, Ivana  ; Perović, Milan; Zeković, Milica  ; Stojsavljević, Aleksandar  

Bioactive Compounds and Functional Properties of Herbal Preparations of Cystus creticus L. Collected From Rhodes Island.   [2022]

Mocan, Andrei; Fernandes, Ângela; Calhelha, Ricardo C.; Gavrilaş, Laura; Ferreira, Isabel C. F. R.; Ivanov, Marija  ; Soković, Marina  ; Barros, Lillian; Babotă, Mihai

Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost action   [2025]

Magriplis, Emmanuella; Smiliotopoulos, Theodoros; Myrintzou, Niki; Burton-Pimentel, Kathryn Jane; Adamberg, Signe; Adamberg, Kaarel; Agagündüz, Duygu; Atanasova-Pancevska, Natalijam; Beglaryan, Meline; Brolsma, Elske M. Brouwer;
Burtscher, J.; Cerjak, M.; Ciesarová, Z.; Ciprovica, I.; De Filippis, F.; Gandía, M.; Hillesheim, E.; Hoxha, L.; Borch Ibsen, D.; Ivanova, N.; Jenssen, H.; Jones, P.; Kalea, A.  ; Kalyoncu Atasoy, Z.B.; Kitryte-Syrpa, V.; Kostic, A.  ; Laranjo, M.; Meslier, V.; Nagybákay, N.E.; Nakov, G.; Nikola, M.; Pafilas, C.; Papademas, P.; Pavli, F.; Pitsi, T.; Pohjanheimo, T.; Pravst, I.; Rajić, Jelena; Russo, Pasquale; Sar, Taner; Starowicz, Małgorzata; Taljić, Irzada; Trajkovska, Biljana; Vergères, Guy; Vidović, Bojana  ; Chassard, Christophe; Syrpas, Michail;

Long-term dietary restriction changes lipid homeostasis and consequently impairs testosterone production in aged Wistar rats   [2025]

Sokanovic, Srdjan J  ; Prvulovic, Milica  ; Simeunovic, Valentina  ; Pracer, Smilja  ; Mladenovic, Aleksandra  

The role of fermented foods in managing food allergies in children and adults: a systematic review   [2025]

Hyseni, Bahtir; Praćer, Smilja  

Editorial: Polyphenols in food authenticity through the application of advanced omics technologies   [2022]

Proestos, Charalampos; Pesic, Mirjana  

Editorial: Novel trends in cultured meat research   [2024]

Kamalapuram, Sishir K; Ellies-Oury, Marie-Pierre; Chriki, Sghaier; Hocquette, Jean Francois; Wan, Andrew CA; Gadjanski, Ivana  

Memorable Food: Fighting Age-Related Neurodegeneration by Precision Nutrition   [2021]

Milošević, Maja  ; Arsić, Aleksandra Č.  ; Cvetković, Zorica  ; Vučić, Vesna M.  

Vitamin D Status and Its Correlation With Anthropometric and Biochemical Indicators of Cardiometabolic Risk in Serbian Underground Coal Miners in 2016   [2021]

Šarac, Ivana R.  ; Jovanović, Jovica; Zec, Manja ; Pavlović, Zoran; Debeljak-Martačić, Jasmina D.  ; Zeković, Milica T.  ; Milešević, Jelena P.  ; Gurinović, Mirjana A.  ; Glibetić, Marija D.  

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