Претрага




Резултати

Possibilities for estimation of alfalfa nutritive value without chemical analysis   [2016]

Božičković, Aleksa  ; Grubić, Goran ; Đorđević, Nenad  ; Stojanović, Bojan  

Production of eggs with added value using different levels of linseed in laying hens diet (✓)   [2016]

Čolović, Dušica  ; Spasevski, Nedeljka  ; Lević, Jovanka  ; Tasić, Tatjana  ; Banjac, Vojislav  ; Đuragić, Olivera  ; Čolović, Radmilo 

Influence of screw configuration and screw speed on radial expansion and oil absorption capacity of extruded feed for Atlantic salmon (✓)   [2016]

Banjac, Vojislav  ; Čolović, Radmilo ; Vukmirović, Đuro ; Čolović, Dušica  ; Spasevski, Nedeljka  ; Đuragić, Olivera  ; Lević, Jovanka  

The effect of probiotic yeast Saccharomyces boulardii (nom. nud.) on the adhesion of Candida glabrata (✓)   [2016]

Tomičić, Z.  ; Zupan, J.; Tomičić, R.  ; Raspor, P.

Enhancement of egg yolk colour with paprika and marigold flower as source of natural pigments (✓)   [2016]

Čolović, Dušica  ; Rakita, Slađana  ; Spasevski, Nedeljka  ; Tasić, Tatjana  ; Popović, Sanja  ; Đuragić, Olivera  ; Čolović, Radmilo 

Adhesion of Candida spp. and Pichia spp. to abiotic surfaces (✓)   [2016]

Tomičić, Z.  ; Tomičić, R  ; Raspor, P.

The influence of extrusion processing on the fatty acid profile and quality of feed mixture based on maize and rapeseed grain by-products (✓)   [2016]

Kormanjoš, Šandor ; Popović, Sanja  ; Čolović, Radmilo ; Vukmirović, Đuro ; Kostadinović, Ljiljana ; Spasevski, Nedeljka  

Evaluation of influence of fusarium mycotoxins on intensity of intestinal swine diseases (✓)   [2016]

Prodanov-Radulović, Jasna  ; Živkov-Baloš, Milica  ; Jakšić, Sandra  ; Stojanov, Igor  ; Petrović, Jelena  ; Ratajac, Radomir  ; Bojkovski, Jovan  

Production of eggs with added walue using different levels of linseed in laying hens’ diet (✓)   [2016]

Čolović, (Ivanov) Dušica  ; Spasevski, Nedeljka  ; Lević, Jovanka  ; Peulić, Tatjana  ; Banjac, Vojislav  ; Đuragić, Olivera  ; Čolović, Radmilo 

Growth performance and antioxidant status of broiler chickens fed diets containing rosemary, oregano and thyme mixture (✓)   [2016]

Kostadinović, Ljiljana ; Popović, Sanja  ; Puvača, Nikola  ; Đuragić, Olivera  ; Lević, Jovanka  

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