| Title: | Variation in Brown Rot Susceptibility and Phenolic Profile at Different Stages of Plum Fruit (Prunus domestica L.) Development |
Authors: | Hrustić, Jovana   ; Pešić, Brankica ; Mihajlović, Milica ; Jevremović, Darko ; Božunović, Jelena ; Mišić, Danijela ; Živković, Suzana |
Issue Date: | 2025 |
Publication: | Journal of Agricultural and Food Chemistry |
ISSN: | 0021-8561 Journal of Agricultural and Food Chemistry Search Idenfier |
Publisher: | Washington: American Chemical Society |
Type: | Article |
Collation: | vol. 73 br. 44 str. 28035-28044 |
DOI: | 10.1021/acs.jafc.5c07605 |
WoS-ID: | 001600342000001 |
Scopus-ID: | 2-s2.0-105020752693 |
PMID: | 41130190 |
URI: | https://refri.institut-cacak.org/handle/123456789/1004
https://enauka.gov.rs/handle/123456789/1007312
https://ripest.pesting.org.rs/handle/123456789/1035
https://radar.ibiss.bg.ac.rs/handle/123456789/7799 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200007 (Univerzitet u Beogradu, Institut za biološka istraživanja 'Siniša Stanković')
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200215 (Institut za voćarstvo, Čačak)
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200214 (Institut za pesticide i zaštitu životne sredine, Beograd) |
M-category: | |
