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Partial replacement of pork meat by yellow mealworm (Tenebrio molitor) and house cricket (Acheta domesticus) flour in frankfurters: Nutritional composition, technological traits, shelf life and sensory attributes
| Title: | Partial replacement of pork meat by yellow mealworm (Tenebrio molitor) and house cricket (Acheta domesticus) flour in frankfurters: Nutritional composition, technological traits, shelf life and sensory attributes | Authors: | Žigić, Violeta; Glišić, Milica   ; Bošković Cabrol, Marija ; Glamočlija, Nataša ; Tomović, Vladimir ; Đekić, Ilija ; Dimitrijević, Mirjana |
Issue Date: | 2025 | Publication: | Meat Science | ISSN: | 0309-1740 Meat Science Search Idenfier |
Publisher: | Elsevier | Type: | Article | Collation: | vol. 232 str. Article number 110001 | DOI: | 10.1016/j.meatsci.2025.110001 | WoS-ID: | 001631661700002 | Scopus-ID: | 2-s2.0-105022850085 | URI: | https://enauka.gov.rs/handle/123456789/1012282 https://vet-erinar.vet.bg.ac.rs/handle/123456789/5013 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200143 (Univerzitet u Beogradu, Fakultet veterinarske medicine) | M-category: | 21aM21a |
