Rezultati
eNauka >
Results >
The amino acid and fatty acid composition and antioxidant activity of functional snack products
| Title: | The amino acid and fatty acid composition and antioxidant activity of functional snack products | Authors: | Delić, Jovana |
Editors: | Saveljic I. |
Issue Date: | 2025 | Publisher: | Institute for Information Technologies, University of Kragujevac | Type: | Conference Paper | ISBN: | 978-86-82172-05-5 Search Idenfier |
DOI: | 10.46793/ICCBIKG25.533D | URI: | https://scidar.kg.ac.rs/handle/123456789/22786 https://enauka.gov.rs/handle/123456789/1013829 |
M-category: | Mp. category will be shown later |