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Application of Artificial Intelligence in the Product Diversification of the Catering Companies
| Title: | Application of Artificial Intelligence in the Product Diversification of the Catering Companies | Authors: | Radenkovic, Sonja D. |
Issue Date: | 2021 | Publisher: | Book of Case Studies – Promoting Student Learning From Theory to Practice Through Problem Based Approach | Type: | Book parts | ISBN: | 978-9951-693-92-9 Search Idenfier |
URI: | https://enauka.gov.rs/handle/123456789/1021156 | Metadata source: | (Preuzeto iz ORCID-a) Radenković, Sonja | M-category: | Mp. category will be shown later |
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