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eNauka >  Results >  Identification and characterization of novel allergen candidates in blood clams (Anadara broughtonii and Tegillarca granosa) using proteomics and immunoinformatics
Title: Identification and characterization of novel allergen candidates in blood clams (Anadara broughtonii and Tegillarca granosa) using proteomics and immunoinformatics
Authors: Smiljanić, Katarina  ; Mladenovic Stokanic, Maja; Cvetić, Teodora; Babović, Maša; Jensen, Ole N.; Savić, Aleksa  ; Mitić, Dragana  ; Jovanović, Vesna, B.  ; Apostolović, Danijela ; van Hage, Marianne;
Issue Date: 2026
Publication: Food Chemistry
ISSN: 0308-8146 Food Chemistry Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 504 br. 147914 str. 147914-147914
DOI: 10.1016/j.foodchem.2026.147914
WoS-ID: 001670858100001
Scopus-ID: 2-s2.0-105027418551
URI: https://enauka.gov.rs/handle/123456789/1024816
https://cherry.chem.bg.ac.rs/handle/123456789/7580
Project: Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200168 (Univerzitet u Beogradu, Hemijski fakultet)
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200288 (Inovacioni centar Hemijskog fakulteta u Beogradu doo)
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