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Modeling and Investigation of Deoxynivalenol Reduction in Wheat Flour After Cold Atmospheric Plasma Treatment Using Artificial Neural Networks
| Title: | Modeling and Investigation of Deoxynivalenol Reduction in Wheat Flour After Cold Atmospheric Plasma Treatment Using Artificial Neural Networks | Authors: | Janić Hajnal, Elizabet   ; Vukić, Milan; Pezo, Lato ; Selaković, Nenad ; Škoro, Nikola ; Puač, Nevena |
Issue Date: | 2026 | Publication: | Foods | ISSN: | 2304-8158 Foods Search Idenfier |
Type: | Article | Collation: | vol. 15 br. 3 str. 573-573 | DOI: | 10.3390/foods15030573 | WoS-ID: | 001688053800001 | URI: | https://enauka.gov.rs/handle/123456789/1028393 | Project: | Provincial Secretariat for Higher Education and Scientific Research Activities, Autonomous Province of Vojvodina, Republic of Serbia [000636705 2024 09418 003 000 000 001/2] Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-68/2025-14/200024, 451-03-136/2025-03/200222] |
Metadata source: | (Preuzeto iz CrossRef-a) Puač, Nevena | M-category: | 21M21 |
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