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eNauka >  Rezultati >  Effect of the laying hens' genotype and rearing system on the selected meat quality parameters
Naziv Effect of the laying hens' genotype and rearing system on the selected meat quality parameters
Autori: Rakonjac, Simeon  ; Bogosavljević-Bošković, Snežana  ; Dosković, Vladimir  ; Škrbić, Zdenka; Lukić, Miloš; Petričević, Veselin; Petrović, Milun  
Godina: 2025
Tip rezultata: Izveštaj
URI: https://scidar.kg.ac.rs/handle/123456789/23009
https://enauka.gov.rs/handle/123456789/1028653
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