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Effects of Gingerbread Cookie Enrichment with Native and Supercritical CO2-Defatted Burdock Seeds
| Title: | Effects of Gingerbread Cookie Enrichment with Native and Supercritical CO2-Defatted Burdock Seeds | Authors: | Šavikin, Katarina |
Issue Date: | 2026 | Publication: | Foods | ISSN: | 2304-8158 Foods Search Idenfier |
Type: | Article | Collation: | vol. 15 br. 7 str. 1115-1115 | DOI: | 10.3390/foods15071115 | WoS-ID: | 001739597700001 | URI: | https://enauka.gov.rs/handle/123456789/1033773 | Project: | Ministry of Science, Technological Development and Innovations (NITRA) of the Republic of Serbia [451-03-33/2026-03/200003, 451-03-33/2026-03/200222] | Metadata source: | (Preuzeto iz CrossRef-a) Šavikin, Katarina | M-category: | 21M21 |
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