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Spanish cuisine: Awareness, prevalence, and satisfaction from the perspective of hospitality employees
| Title: | Spanish cuisine: Awareness, prevalence, and satisfaction from the perspective of hospitality employees | Authors: | Ivanović Velibor; Čugalj Milana; Kalenjuk Pivarski   ; Šmugović Stefan |
Issue Date: | 2025 | Publication: | Туристичко пословање | ISSN: | 0354-3099 Turističko poslovanje Search Idenfier |
Type: | Article | Collation: | br. 35 str. 49-56 | DOI: | 10.5937/turpos0-58280 | URI: | https://enauka.gov.rs/handle/123456789/1036165 https://cris.uns.ac.rs/en/scientific-results/journal-publication/51213 |
M-category: | 52M52 |
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