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Cereal and Cereal Products: Quality, Functionality, Health Security and Application of New Technologies
| Title: | Cereal and Cereal Products: Quality, Functionality, Health Security and Application of New Technologies | Authors: | Simurina, Olivera D   ; Janic-Hajnal, Elizabet P |
Issue Date: | 2026 | Publication: | Foods | ISSN: | 2304-8158 Foods Search Idenfier |
Type: | Article | Collation: | vol. 15 br. 8 str. 1280-1280 | DOI: | 10.3390/foods15081280 | WoS-ID: | 001751441500001 | Scopus-ID: | 2-s2.0-105036851400 | URI: | https://enauka.gov.rs/handle/123456789/1038404 | Project: | Ministry of Science, Technological Development and Innovations, Serbia [451-03-33/2026-03/200222] | Metadata source: | (Preuzeto iz KNR-a) Janić Hajnal, Elizabet (Preuzeto iz Nasi u WoS) |
M-category: | 21M21 |
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