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Fatty acids content of organic and conventional soyabean grains as nutritional paremeter
Title  : | Fatty acids content of organic and conventional soyabean grains as nutritional paremeter | Authors: | Pantović, Jelena Golijan   ; Kostić, А. Ž.; Milinčić, D. D. ; Petronijević, R. ; Pešić, M. B. ; Lekić, S. S. |
Issue Date: | 2020 | Publication: | 14th Congress on Nutrition: „A place where science meets practice”, 8-10 November 2021, Belgrade, pp. 78-79. | Type: | Conference Paper | ISBN: | 978-86-909633-5-5  Search Idenfier |
URI: | https://enauka.gov.rs/handle/123456789/1041327 https://aspace.agrif.bg.ac.rs/handle/123456789/7768 |
URL: | https://www.researchgate.net/publication/404318524_Fatty_acids_content_of_organic_and_conventional_soyabean_grains_as_nutritional_paremeter_14th_Congress_on_Nutrition_A_place_where_science_meets_practice_8-10_November_2021_Belgrade_pp_78-79 | Metadata source: | (Preuzeto iz ORCID-a) Golijan Pantović, Jelena | M-category: | Mp. category will be shown later |
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