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eNauka >  Results >  Blended Wines: A Review of Chemical, Sensory, and Biological Perspectives
Title: Blended Wines: A Review of Chemical, Sensory, and Biological Perspectives
Authors: Beara Ivana  ; Majkić Tatjana Mladen  ; Milovanović Ljiljana Stanko  ; Torović Ljilja  
Issue Date: 2026
Publication: Beverages
ISSN: 2306-5710 BEVERAGES Search Idenfier
Type: Article
Collation: vol. 12 br. 6 str. 66-66
DOI: 10.3390/beverages12060066
WoS-ID: 001802610300001
URI: https://enauka.gov.rs/handle/123456789/1043193
https://cris.uns.ac.rs/en/scientific-results/journal-publication/52241
Project: Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-33/2026-03/200125, 451-03-34/2026-03/200125]
M-category: 
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