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Title: Applications of Analytical Chemistry in Food Science
Authors: Iammarino, Marco; Zianni, Rosalia; Mentana, Annalisa; Tomasevic, Igor
Issue Date: 2026
Publication: APPLIED SCIENCES-BASEL
ISSN: 2076-3417 Applied Sciences-Basel Search Idenfier
Type: Article
Collation: vol. 16 br. 12 str. 6266-6266
DOI: 10.3390/app16126266
WoS-ID: 001803496100001
Scopus-ID: 2-s2.0-105042758653
URI: https://enauka.gov.rs/handle/123456789/1046586
Project: Italian Ministry Health [IZS PB 04/22 RC and IZS PB 05/24 RC]
Metadata source: (Preuzeto iz Nasi u WoS)
M-category: 
21M21

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