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Molecular characterization and antimicrobial susceptibility of Salmonella Enteritidis and Salmonella Typhimurium originating from the food chain
| Naziv: | Molecular characterization and antimicrobial susceptibility of Salmonella Enteritidis and Salmonella Typhimurium originating from the food chain | Autori: | Dmitric, Marko; Kurcubic, Vladimir |
Godina: | 2026 | Publikacija: | JOURNAL OF CENTRAL EUROPEAN AGRICULTURE | ISSN: | 1332-9049 JOURNAL OF CENTRAL EUROPEAN AGRICULTURE Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 27 br. 1 str. 102-121 | DOI : | 10.5513/JCEA01/27.1.5053 | WoS-ID : | 001807484700010 | Scopus-ID : | 2-s2.0-105034946810 | URI: | https://enauka.gov.rs/handle/123456789/1047320 | Projekat: | Ministry of Sci-ence, Technological Development and Innovation of the Republic of Serbia [451-03-137/2025-03/200088] | Izvor metapodataka: | (Preuzeto iz Nasi u WoS) | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
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