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Title: Osnove tehnologije prerade i čuvanja prehrambenih proizvoda
Authors: Grujić, Radoslav; Grujić, Slavica  
Issue Date: 2009
Publisher: Banja Luka : Panevropski univerzitet Apeiron
Type: Text book
ISBN: 978-99955-49-20-6 Search Idenfier
Collation: str. 262 str.
VBS COBISS: 1306648
URI: https://plus.cobiss.net/cobiss/sr/sr/bib/1306648#izum.si
https://enauka.gov.rs/handle/123456789/1047969
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