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Applied Microbiology and Biotechnology: Challenges in Food Microbiology and Food Safety Research
| Naziv: | Applied Microbiology and Biotechnology: Challenges in Food Microbiology and Food Safety Research | Autori: | Ranitovic, Aleksandra S   |
Godina: | 2026 | Publikacija: | FOODS | ISSN: | 2304-8158 Foods Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 15 br. 14 str. 2453-2453 | DOI: | 10.3390/foods15142453 | WoS-ID: | 001833314400001 | Scopus-ID: | 2-s2.0-105045882275 | URI: | https://enauka.gov.rs/handle/123456789/1049977 | Izvor metapodataka: | (Preuzeto iz Nasi u WoS) | M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
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