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Matricaria recutita. - (Chamomile) as natural preserver incorporated in cottage cheese. Fr
| Title: | Matricaria recutita. - (Chamomile) as natural preserver incorporated in cottage cheese. Fr | Authors: | Rančić-Ćirić, Ana   ; Soković, Marina ; Caleja, Cristina; Barros Lillian; Antonio L. Amiclar; Beatriz P.P. Oliveira; Celestino Santos-Buelga; Ferreira, C.F.R. Isabel |
Issue Date: | 2015 | Publication: | EUROFOODCHEM XVIII | Publisher: | Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Spain | Type: | Conference Paper | Collation: | str. 231-231 | URI: | https://enauka.gov.rs/handle/123456789/123066 | URL: | https://www.eurofoodchemxviiimadrid2015.com | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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