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Innovative and strategic concept of risk management and models of cooperation in terms of enterprises development in meat processing industry
| Title: | Innovative and strategic concept of risk management and models of cooperation in terms of enterprises development in meat processing industry | Authors: | Paraušić, Vesna   ; Sarić, Radojica |
Issue Date: | 2012 | Publication: | Solutions and interventions for the technological transfer and the innovation of the agro-food sector in South East regions - Tech. Food Project | Publisher: | Institute of Agricultural Economics Belgrade, Serbia | Type: | Book parts | ISBN: | 978-86-6269-014-2  Search Idenfier |
Collation: | str. 7-26 | URI: | https://enauka.gov.rs/handle/123456789/131172 | URL: | http://www.iep.bg.ac.rs/images/stories/dokumenti/TECH.FOOD%20STUDY%20II.pdf | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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