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Title: Differences between durum and common wheat genotypes according to the instrumental and sensory properties of bread
Authors: Simic, Marijana  ; Žilić, Slađana  ; Šimurina, Olivera  ; Filipčev, Bojana  ; Kandić, Vesna  ; Kostadinović, Marija  
Issue Date: 2020
Publication: VI Congress of the Serbian Genetic Society
Publisher: Vrnjacka Banja
Type: Conference Paper
Collation: str. 97-104
URI: https://enauka.gov.rs/handle/123456789/142105
Metadata source: Migrirano iz RIS podataka
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