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Physico-chemical, antioxidant and antimicrobial properties of three different types of honey from Central Serbia
| Title: | Physico-chemical, antioxidant and antimicrobial properties of three different types of honey from Central Serbia | Authors: | Srećković, Nikola |
Issue Date: | 2019 | Publication: | Kragujevac Journal of Science | ISSN: | 1450-9636 Kragujevac Journal of Science Search Idenfier |
Publisher: | Kragujevac Journal of Science | Type: | Article | Collation: | br. 41 str. 53-68 | DOI: | 10.5937/kgjsci1941053s | URI: | https://scidar.kg.ac.rs/handle/123456789/13294 https://enauka.gov.rs/handle/123456789/144450 https://plus.cobiss.net/cobiss/sr/sr/bib/525173397#izum.si |
Project: | Simultana bioremedijacija i soilifikacija degradiranih prostora, za očuvanje prirodnih resursa biološki aktivnih supstanci i razvoj i proizvodnju biomaterijala i dijetetskih proizvoda (MPNTR - 43004) | Metadata source: | Migracija | M-category: | 51M51 |