Results
| Title: | Eff ect of frying on the fatty acid composition of silver carp and common carp | Authors: | Djordjevic, Vesna   ; Trbović, Dejana ; Nastasijević, Ivan ; Ljubojević, Dragana ; Lakićević, Brankica ; Nikolic, Aleksandra |
Issue Date: | 2019 | Publication: | Meat technology | ISSN: | 2466-4812 Meat Technology Search Idenfier |
Publisher: | Institute of Meat Hygiene and Technology, Belgrade (Serbia) | Type: | Article | Collation: | vol. 60 br. 1 str. 30-36 | DOI: | 10.18485/meattech.2019.60.1.5 | Scopus-ID: | 2-s2.0-85126530364 | URI: | https://enauka.gov.rs/handle/123456789/151927 https://plus.cobiss.net/cobiss/sr/sr/bib/278310156#izum.si https://repo.niv.ns.ac.rs/xmlui/handle/123456789/233 |
Metadata source: | Migracija | M-category: | 24M24 |
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