Results

eNauka >  Rezultati >  Influence of sodium dodecyl sulphate concentration on disperse and rheological characteristics of oil-in-water emulsions stabilized by OSA starch-SDS mixtures
Naziv: Influence of sodium dodecyl sulphate concentration on disperse and rheological characteristics of oil-in-water emulsions stabilized by OSA starch-SDS mixtures
Autori: Krstonošić, Veljko  ; Dokić, Ljubica  ; Nikolić, Ivana  ; Dapčević Hadnađev, Tamara  ; Hadnađev, Miroslav  
Godina: 2012
Publikacija: Journal of the Serbian Chemical Society
ISSN: 0352-5139 Journal of the Serbian Chemical Society Pretraži identifikator
Tip rezultata: Naučni članak
Kolacija: vol. 77 br. 1 str. 83-94
DOI: 10.2298/jsc100630150k
WoS-ID: 000300386100009
Scopus-ID: 2-s2.0-84858640672
URI: https://www.cris.uns.ac.rs/record.jsf?recordId=91314&source=eNauka&language=en
https://enauka.gov.rs/handle/123456789/164068
Izvor metapodataka: Migrirano iz RIS podataka
M-kategorija: 
22M22 - Međunarodni časopis kategorije M22

20
SCOPUSTM
13
OpenCitations
16
WEB OF SCIENCETM
Altmetric
Dimensions
Unpaywall

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.