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Yogurt fortified with omega-3 fatty acids and autochthonous potential probiotic lactobacilli
| Title: | Yogurt fortified with omega-3 fatty acids and autochthonous potential probiotic lactobacilli | Authors: | Radulović, Zorica T.   ; Paunović, Dušanka D. ; Mirković, Milica M. ; Mirković, Nemanja L. ; D. Kekuš |
Issue Date: | 2017 | Publication: | Abstract Book of FOOD-3 International Conference: “The challenges for quality and safety along the food chain” | Publisher: | Sofia, Bulgaria | Type: | Conference Paper | Collation: | str. 76-77 | URI: | https://enauka.gov.rs/handle/123456789/166245 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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