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The effect of the level of nondegradable protein on digestibility of nutritive substances in fattening lambs
| Title: | The effect of the level of nondegradable protein on digestibility of nutritive substances in fattening lambs Uticaj nivoa nerazgradivog proteina na svarljivost hranljivih materija kod jagnjadi u tovu |
Authors: | Ružić-Muslić, Dragana |
Issue Date: | 2007 | Publication: | Biotechnology in Animal Husbandry | ISSN: | 1450-9156 Biotechnology in Animal Husbandry Search Idenfier |
Publisher: | Institute for Animal Husbandry, Belgrade | Type: | Article | Collation: | vol. 23 br. 5-6-2 str. 131-137 | DOI: | 10.2298/BAH0702131R | URI: | http://r.istocar.bg.ac.rs/handle/123456789/110 http://aspace.agrif.bg.ac.rs/handle/123456789/1386 https://enauka.gov.rs/handle/123456789/167943 |
Project: | Ministry of Scence, Republic of Serbia, no. TR-6858B | M-category: | Mp. category will be shown later |